Las Vegas, here we come!

Along with 5000 attendees from 25 countries,

we spent the week eating, drinking, partying…
oh yeah, and attending the Catersource conference.

We were lucky to be amongst the first speakers out of 100 chosen professionals!
We shared our thoughts on Large Tailgate Catering
(something we know a little bit about here at the Big House in Ann Arbor, Michigan)!

Our home for the week was the Paris Hotel- ooh la la!
The strangest feature was the recorded translation lesson playing continuously
in the ladies room-‘pickup lines in French’ ... a bit risqué! What did I like the best? Not being much of a gambler I loved eating my way through the streets of ‘Paris’’ from banana Nutella crepes to napoleons and espressos.
I gazed at the oversized crystal chandeliers– reminiscent of Versailles...
and the protruding Eiffel Tower complete with a restaurant at the top.

We indulged in several two for one exotic martinis on the casino floor and ran in the rain along the strip. You would not believe how many tourists were videotaping the Bellagio fountains as they synchronized to Celine Dion!

Hoping for a warm meal in our stomachs, we stumbled upon the Bellagio Cafe and a late night breakfast-for-dinner of Eggs Benedict,
greasy hash browns and really good coffee.

We are all suffering from Jet lag, but so what!